May 19th, 2022 – 10.00 am – 12.30 am
There are techniques and corporate solutions through which cooperative companies operating in the agro-food sector can:
- increase their commercial competitiveness; and
- increase their attractiveness to potential Italian and foreign investors.
In the webinar, the speakers illustrate, also through case histories:
- the different corporate operations that agri-food cooperative companies can use to achieve the evolutionary transition to a corporation;
- the commercial cooperation agreements that agri-food cooperative companies can use to establish commercial relationships of a productive or distributive nature;
- strategies and opportunities for growth and development through M&A transactions.
The speech is in Italian.